Espressoalude – 3rd Pull

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Notes on my espresso education , with the help of Coffee_Couple & BaristaOnDutY, to help improve my coffee photography.

This is today’s first tamp, after i did the pull,I realized it was over done. I need practice, and I don’t like the plastic tamp I have.

The result of my over tamping. This pull took a long time, it dripped out.

I did manage to make an imperfect ameracano , which was actually nice.

I have to work on my grind, tamp, for next go around.

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3 Responses

    • gservo says:

      Thank You!
      Americano = Espresso in Plain Hot Water. Its generally 3oz Espresso Shot @ 5oz Water More Or Less. I tend to like this better than a regular cup of coffee.

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